Chicken, avocado and cheddar wrap

Recipe

1 Cut the chicken into cubes. Peel the avocados and cut into cubes.

2 In a bowl, combine the chicken, avocado and cilantro. Season.

3 On each tortilla, place two slices of cheddar then spread the chicken mixture in the center of each tortilla.

4 Roll up the tortillas to seal them.

5 Heat the frying pan over medium heat and brown the tortillas for 2 min on each side.

6 Cook for a further 15 min over low heat, turning regularly.

Tip: If you like the combination of sweet and savory, add cubes of mango to the mix