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Chicken breast with apricots

4
People
Preparation
5 minutes
Cooking
30 minutes

Ingredients

  • 4 chicken breasts
  • 2 finely sliced onions
  • 4 diced dried apricots
  • 5 fl. oz. white wine
  • 1 tbsp. apricot jam

Recipe

Chicken breast with apricots

1/ Heat the sauté pan to 2/3 of the maximum power of your stove, and test the heat using the 'water drop' technique.

2/ Brown the chicken breasts on all sides, then set aside.

3/ Add a spoon of oil in the sauté pan and add the onions.

4/ Brown on low heat for 5 minutes, and add the white wine and jam.

5/ Cover and simmer for 10 minutes.

6/ Place the chicken breasts on the onions, cover and cook for 15 minutes.

7/ Towards the end of cooking, add the dried apricots.

Cristel products used for the recipe

Castel' Pro 5-Ply Stainless Steel Stewpan with Lid - Cristel USA
Castel' Pro 5-Ply Stainless Steel Stewpan with Lid $219.99
18/02/2020 02:19:05
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