Chicken thigh with sesame seeds

4
People
Preparation
5 minutes
Cooking
20 minutes

Ingredients

  • 4 chicken thighs
  • 1 chopped onion
  • 3 fl. oz. soy sauce
  • 1 tablespoon honey
  • 4 teaspoons balsamic vinegar
  • 4 tablespoons sesame seeds

Recipe

Chicken thigh with sesame seeds

Preheat the oven to 320°F (160°C).

 

1/ Heat the frying pan to 2/3 of the maximum power of your stove, and test the heat using the 'water drop' technique.

2/ Brown the chicken thighs on each side and finish cooking for 15 minutes in the oven.

3/ Put the frying pan back on the stove after removing it from the oven and pour the soy sauce, balsamic vinegar and honey into the pan.

4/ Coat the chicken thighs with the mixture. Add the sesame seeds to finish.

5/ Serve with rice.

Cristel products used for the recipe

Castel' Pro 5-Ply Stainless-Steel Frying pan - Cristel USA
Castel' Pro 5-Ply Stainless-Steel Frying pan $129.99
10/12/2019 21:43:49
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