Cottage Pie

Recipe

Mashed potato:

1. Peel the potatoes and then put them in a pot to boil (start cooking in cold water)
2. Check that they are cooked by inserting a knife into the potatoes
3. Heat the milk
4. Drain the potatoes
5. Using a masher, mash the potatoes then slowly add the milk
6. Season with salt and pepper

1. In a frying pan with a drop of olive oil, sauté the diced onions, then add the minced garlic
2. Next, add the ground beef Sauté the ground beef well
3. In a frying pan, add a layer of mashed potato
4. Then add the meat stuffing
5. Next, add another layer of mashed potato
6. Cook in a 180°C oven for 10 to 15 minutes