Crispy goat's cheese and fig nests

Recipe

1 In a bowl, combine the goat's cheese, preserved lemon, honey and season.

2 Brush the filo pastry sheets with melted butter and place them inside mini Dutch ovens.

3 Divide the cheese mix inside the nests and add the quartered figs and walnuts.

Preheat the oven to 390°F

4 Cook for 15 min and serve with a salad.

Tip: You can replace the figs with chorizo or ham!