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Plum Pie
Preparation15 minutes
Cooking30 minutes

Plum Pie


  • 1 sweet shortcrust pastry dough
  • 1 lb fresh plums
  • 3 tbsp ground almonds
  • 3 tbsp brown sugar


Preheat the oven to 350°F.

1 Place the pie crust dough in the pan.

2 Sprinkle the dough with ground almond.

3 Cut and remove the pits from the plums and place them in the pan in tightly overlapping concentric circles, cut side up.

4 Sprinkle with brown sugar and bake for 30 minutes.

Bon appétit.

Cristel products used for the recipe

Frying Pan - non-stick coating - Cristel USA
Frying Pan - non-stick coating
Mutine Removable handle
Removable Handle - Cristel USA
Removable Handle
Mutine Removable handle
30/11/2021 10:47:46