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Home page>Tips & recipes>Recipes>Turkey stuffed with chestnuts and cranberries
Turkey stuffed with chestnuts and cranberries
Preparation15 minutes
Cooking2 hours 30 minutes
People8

Turkey stuffed with chestnuts and cranberries

Ingredients

  • One 9 lb turkey
  • 3 lb 5 oz sausage meat
  • 7 oz cooked chestnuts
  • 5 oz cranberries
  • 1 celery stalk, chopped
  • 3 lb 8 oz new potatoes
  • Salt & pepper

Recipe

Preheat the oven to 350 °F (180 °C). 

1 Mix the sausage meat, celery, chestnuts and cranberries in a bowl and add salt and pepper.

2 Stuff the turkey with the mixture, then place it on the rack of the oven dish.

3 Place in the oven for 2 1/2 to 3 hours.

4 Forty-five minutes before the end of the cooking time, add the potatoes to the dish, under the rack.

Tip: For more tender meat, poach the turkey for about 20 minutes before putting it in the oven

Cristel products used for the recipe

29/11/2020 06:12:56