Description
White or green asparagus can be eaten from the end of March to the end of June; a very short period of time to enjoy some! It needs to be cooked very carefully to achieve the perfect taste, which is why the CRISTEL® asparagus steamer will be your best ally in the kitchen.
The product is tall and entirely made of 18-10 stainless steel (the best stainless steel) and supplied with a tempered glass lid with a stainless steel rim and a cooking insert, and is ideal to successfully cook this delicate vegetable.
Weights and dimensions
Characteristics
- Stainless steel 18/10 – shiny finish
- Stainless steel is oven safe up to 550°F
- Glass lids are oven safe up to 400°F
- Fixed handle
- Saucepan Mutine construction
- Rounded, tempered-glass lid to monitor food
Compatibility
Induction
Halogen
Gas
Ceramic
Electric
Dishwasher safe
Oven safe
Mutine
collection
A complete collection of saucepans, stock pots, cooking-pots, frying pans and sauté pans, with an induction-compatible heat-diffusing base, polished to a unique mirror-finish.
