Preparation time: 10 min
Cooking time: 35 min
Serves 4

 INGREDIENTS

• 7 oz Brocciu cheese
• 8 lasagna sheets
• 10 oz baby spinach
• 14 oz tomato sauce
• 1 chopped garlic clove
• 2 tsp. butter
• Salt & pepper

METHOD

Heat butter in a sauté pan, then add the garlic and baby spinach.

Stir for 30 seconds, season and set aside in a salad bowl.

Add the Brocciu cheese and mix with a fork.

Place a sheet of lasagna at the bottom of the mini oven dishes, layering with the Brocciu cheese and spinach mixture, then add a layer of tomato sauce.

Repeat this operation twice.

Preheat the oven to 350°F (180°C).

Bake for 25 minutes.

Tip: If you cannot find any Brocciu cheese, you can substitute with Ricotta cheese.