Preparation time: 5 min
Cooking time: 8 min
Serves 4
INGREDIENTS
- 4 eggs
- 4 tbsp of heavy cream
- 4 slices of grilled bacon
- Salt & pepper
METHOD
Preheat the oven to 320°F.
In each mini casserole dish put a spoon of heavy cream then a slice of bacon and break an egg over it.
Season and place in the oven in a bain-marie.
Cook for about 8 minutes.
Bon appétit!