Preparation time: 10 min
Cooking time: 5 min
Resting time: 2 h
Serves 6

 INGREDIENTS

• 2 cups heavy cream
• 1/4 cup superfine sugar
• 1 tsp powdered gelatin
• 1 organic lime
• 3 drops lime flavoring
• 2/3 cup passion fruit pulp or other exotic fruits to decorate

METHOD

Place the powdered gelatin in a bowl of cold water to soften.

Put the cream and sugar in a CRISTEL® pan and warm over a low heat.

Drain the gelatin and add to the cream, remove from heat and stir (do not whisk). 

Add lime flavoring and lime zest.

Divide into 6 shot glasses and refrigerate for at least 2 hours.

Decorate with pieces of fruit just before serving.